This roasted sweet potato and beet quinoa salad with lemon ginger yogurt dressing is serious deliciousness on a plate. The vegan lemon-ginger yogurt dressing adds creaminess, flavor, and probiotics in every bite. Disclosure: I received free samples from Forager Project in exchange for this post. All opinions are my own. Looking to liven up your […]

These simple roasted root veggies are perfect for everything from weeknight suppers to potluck dinners. Mix and match using your favorite roots! Say hello to a color-filled plate! Beige chicken, white fish, tan tofu, or brown rice? No problem. With this side dish, adding color to your plate is easy. Just choose your favorite roots, […]

This simple roasted veggies and pesto bowl makes a delicious packable lunch or Meatless Monday dinner. Got varying food preferences? Serve it “deconstructed” for a family-friendly vegetarian feast.

Homemade veggie spring rolls are a fun, colorful, and tasty way to serve up veggies for your family. Perfect as an appetizer or dinner side.  Believe it or not, I had not made spring rolls until recently. I had printed out a few different recipes to try and they had been sitting in my “to […]

This Roasted Roots and Squash Kale-Quinoa Salad is as equally suited for family gatherings as it is for mason-jar lunch salads. Disclosure: Some of the links below are Amazon affiliate links. As an Amazon Associate, I earn from qualifying purchases. Winter in New England How’s it going? Are you surviving this winter? While the days are definitely getting […]