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Simple Chocolate Fondue Snack or Dessert Board

This simple chocolate fondue snack or dessert board is sure to delight and impress your family and friends. Whether you are looking to spice up a Friday evening or need an idea for Valentines, this is perfect!
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Prep Time 15 minutes
Cook Time 5 minutes
Course: Dessert, Snack
Ingredients Method Notes

Ingredients
  

  • Fruit (citrus, banana, berries, melon, etc.)
  • Sweet snacks (cookies, brownie bites, sliced cake, graham crackers, marshmallows, etc.)
  • Savory snacks (pretzels, popcorn, nuts, etc.)
  • Chocolate bar(s) or chocolate chips (look for fairly traded chocolate and choose dark chocolate for extra nutrition)

Method
 

  1. Prep accompaniments. Choose an assortment of fruits, snacks, and desserts to go alongside your chocolate fondue bowl. (For the pictured board, I made brownie bites and a cardamom cake, but you could simply buy your sweets!)
  2. Arrange accompaniments on your board/tray/platter. Get creative!
  3. Melt chocolate. Break chocolate bar into smaller pieces. You can melt in a double boiler or the microwave. If using the microwave be sure to stop and stir every 20-30 seconds. Use a spatula to transfer the chocolate to your desired bowl or bowls.
  4. Enjoy! Note, if chocolate hardens or you want to save some for later, simply reheat it in the microwave (assuming it's in a microwave safe bowl of course!)

Notes

How much chocolate should I use?
This is up to you! If you are not sure, try with a smaller amount and melt more as needed. On the flip side, if you melt too much, you can simply save the leftovers and reheat when desired!