Packing a lunchbox that is simple yet varied and healthy yet kid-approved is no easy feat. Don’t give up. Here are 5 simple ways to up the appeal. Lunchbox Appeal Ok, let’s be real here. The lunches that I pack most days are not fancy-looking. My main goal is to pack a balanced lunch that […]
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These cookie dough nut pulp bites are a delicious snack or treat any time of day! And you can feel good about finding a use for the nut pulp that is left over after making almond or hazelnut milk. Have you made your own nut milk yet? If you haven’t you should definitely give it […]
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These whole grain Swedish pancakes are a fun lunch that your kids will love. They contain no added sugar and the batter can be prepared in 5 minutes with the help of your blender! Wait, pancakes for lunch? Yes, indeed! Having pancakes for lunch is perfect for a lazy summer or cozy winter day. And if […]
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This Kale and Garlic Scape Frittata is simple to throw together and packed with nutrients and flavor. Perfect for breakfast, brunch, lunch, or dinner, it’s a great way to use up that leftover kale. Frittata Frittata. Such a fun word to say. It almost sounds like it should be a verb, like “do you frittata?” […]
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These Mini Swedish Midsummer Meringue Cakes are a small bite version of the classic layer cake served in Sweden. Perfect for everything from celebrations to afternoon coffee with friends, this little delight knows how to steal the show! This recipe is part of the Recipe ReDux monthly series. The Recipe Redux, in case you are […]
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This vegan and gluten-free Strawberry Rhubarb Crisp is simple to make and even easier to eat! Made with less sugar than most crisps, I would argue it’s equally suited for dessert and breakfast! Disclosure: Some of the links below are affiliate links. This means that at no additional cost to you, if you click through and make […]
